Tat

Tomato Paste-Village 560Gr

Cornichon Pickles 680 Gr

Rose Jam 380 Gr

Greenbeans In Oil 380 Gr

Fine Bulgur; It Is Known As " Simit" In Southeastern Anatolia And As "Dü?ürcük" In Central Anatolia. It Is A Type Of Fine Bulgur Used In Meatballs, Salads, Soups And Various Grains. The Grain Group Is A Mineral-Rich, Important And Economical Source Of Carbohydrates At The Base Of The Food Pyramid. Tat Fine Bulgur; Is Cleaned In Light Grain Stone Removal Machines, Further Cleaned Precisely In Optical Means, Sorted According To Size, Manually Checked For Final Cleaning And Packaged In Our State-Of-The-Art And Hygienic Facilities.

Cucumber Pickles 350 Gr

Fried Eggplant 400 Gr

Vermicelli 1Lb

Pepper Paste Hot 550 Gr

Extra Fine Bulgur; Bulgur Is A Food Made Of Wheat. It Is A Type Of Bulgur That Is Finer Than The Bulgur Used In Meatballs And Used In Making Raw Meatballs, Desserts, Soups And Salads. Bulgur Made With Hard Durum Wheat And Produced In Konya, ?anl?urfa, Gaziantep, Mardin Are Preferred. It Is A Very Valuable Nutrient Especially Because It Contains B Group Vitamins And Stores Mineral Salts. Tat Extra Fine Bulgur; Is The Product Obtained By Cleaning, Cooking, Drying, And When Requested, Separating The Wheat From Its Husk And Crushing It In Our State-Of-The-Art And Hygienic Facilities.

Pepper Paste Mild 550 Gr

Semolina Irmik 500 Gr

Stuffed Grape Leaves 400Gr

Red Beans In Sauce 400 Gr

Coarse Bulgur; It Is The Most Well-Known Bulgur Variety In Turkey. The Grain Group Is A Mineral-Rich, Important And Economical Source Of Carbohydrates At The Base Of The Food Pyramid. It Is A Very Valuable Nutrient Especially Because It Contains B Group Vitamins And Stores Mineral Salts. Tat Coarse Bulgur; Is The Product Obtained By Cleaning, Cooking, Drying, And When Requested, Separating The Wheat From Its Husk And Crushing It In Our State-Of-The-Art And Hygienic Facilities. It Should Have A Distinctive Odor And Be Free Of Burnt Odor And Foreign Matter.

Baldo Rice 1 Kg

Pepper Pickle Hot 330 Gr

Chickpeas; Ch?ckpeas; Chickpeas Plant Is Mostly Produced In The Central Anatolia Region In Our Country. Chickpea Production Is Quite High In Provinces Such As K?r?ehir, Ankara, Konya, Karaman, Yozgat In Central Anatolia. In The Mediterranean Region, Provinces Such As Mersin, Antalya, Isparta And Kahramanmara? Take The Lead. Tat Chickpeas; Tat Ch?ckpeas; Cicer Arientimum L. From The Legume Family Is Cleaned In Pre-Cleaning Sieves, Cleaned In Light Grain, Stone Removal Machines, Precisely Cleaned In Optical Separation, Separated According To Size, Manually Controlled For Final Cleaning And Packaged. Ingredients: 100% Chickpeas

Mixed Pickles 650 Gr