Nuhun Ankara
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13 products
13 products
Nuhunankara Orzo (Arpa ?ehriye) Pasta (500g) is a small, rice-shaped pasta that is commonly used in Turkish, Mediterranean, and Middle Eastern cuisines. Its small size and versatile shape make it ideal for soups, pilafs, or side dishes. Orzo can be used as a base for a variety of meals, often paired with vegetables, meats, or legumes. The 500g size is perfect for preparing large portions, whether you are making a comforting soup or a hearty main dish.
Nuhunankara Pipe/Manti Pasta (500g) is a versatile pasta that comes in a tube-like shape, similar to manti (Turkish dumplings) or pipe pasta. This pasta is perfect for stuffing, filling, or baking, and is ideal for a variety of dishes such as casseroles, baked pasta, and pasta salads. Its unique tube shape allows it to hold sauces and fillings well, making it a great option for both traditional and creative recipes. The 500g size is ideal for family meals or larger portions.
Nuhunankara Spaghetti (500g) is a classic long, thin pasta, ideal for traditional Italian dishes like spaghetti bolognese or spaghetti aglio e olio. This versatile pasta can be used in a wide variety of dishes, from hearty meat sauces to light pesto dishes, or even as a base for baked casseroles. The 500g pack is perfect for preparing family-sized portions or larger meals.
Nuhunankara Dirsek Pasta (500g) is a classic elbow-shaped pasta, also known as macaroni. Its curved shape makes it perfect for holding sauces, whether creamy or tomato-based. This pasta is ideal for a wide variety of dishes, from comforting macaroni and cheese to pasta salads, casseroles, or soups. The 500g pack is perfect for preparing family-sized portions or larger meals, making it a staple in any kitchen.
Nuhunankara Butterfly Pasta (500g), also known as Fiyonk in Turkish, is a fun and versatile pasta shape that resembles small butterfly wings. This delicate pasta shape holds sauces and ingredients well, making it a great choice for both cold pasta salads and hot pasta dishes. Whether you're preparing a savory side dish or a hearty main course, butterfly pasta is perfect for all your pasta needs. The 500g pack is ideal for family meals or larger portions.
Nuhunankara Eri?te Pasta (500g) is a traditional Turkish pasta, typically flat and wide, often made with egg. This pasta is widely used in Turkish cuisine, especially in dishes like eri?te çorbas? (noodle soup) or as a base in hearty stews and casseroles. Eri?te is also a great choice for those who enjoy homemade-style noodles in soups or as a side dish. The 500g pack is perfect for preparing family-sized portions or larger meals.
Nuhunankara Sedanini ?nce Pasta (500g) is a thin, ridged pasta similar to penne, but with a smaller and finer shape. The ridges help sauces cling to the pasta, making it a great option for a variety of pasta dishes. This versatile pasta works well in everything from classic Italian pasta dishes to hearty stews or baked casseroles. The 500g pack is ideal for family-sized portions or larger meals.
Nuhunankara Boncuk Makarna (500g) is a small, bead-shaped pasta that is widely used in Turkish cuisine. This pasta is perfect for soups, pilafs, or even as a base for cold pasta salads. Its small, round shape is ideal for holding sauces and flavors, making it a versatile ingredient for a variety of dishes. The 500g pack is ideal for preparing family meals or larger batches of your favorite dishes.
Nuhunankara Fiyonk Pasta (500g) is a fun, butterfly-shaped pasta known for its delicate texture and ability to hold sauces well. This pasta shape is perfect for light and hearty dishes alike, including pasta salads, baked casseroles, or simple tomato or cream-based pasta dishes. The 500g pack is perfect for preparing family-sized meals or larger portions, making it a versatile and delicious option for various recipes.
Nuhunankara Bucatini (F?r?n Pasta) is a thicker, tube-shaped pasta with a hole running through the center, ideal for absorbing sauces and flavors. This pasta is commonly used in Italian and Turkish cuisine for baked pasta dishes, such as casseroles or f?r?n makarna (baked pasta), as well as in soups or hearty sauces. Its unique shape makes it perfect for oven-baked recipes, holding up well during the cooking process. The 500g pack is great for preparing family-sized portions or larger meals.
Nuhunankara Yüksük Pasta (500g) is a small, ring-shaped pasta that is traditionally used in Turkish cuisine. Its compact shape allows it to hold sauces well, making it ideal for soups, pilafs, or as a side dish. Yüksük pasta is commonly used in hearty Turkish dishes like yüksük çorbas? (ring pasta soup), but can also be used in a variety of other dishes. The 500g size is perfect for preparing family meals or larger portions.
Nuhunankara Semolina (500g) is finely ground wheat commonly used in a variety of dishes, both savory and sweet. In Turkish cuisine, semolina is used to make traditional desserts like semolina halva and muhallebi (a creamy pudding). It is also a key ingredient in making pasta dough, bread, or as a thickening agent for soups and sauces. The 500g pack size is perfect for home cooking and can be used in a variety of recipes.
Nuhunankara Burgu Pasta (500g), also known as Fusilli, is a spiral-shaped pasta that is perfect for holding onto sauces due to its twists and grooves. This versatile pasta is great for a variety of dishes, including pasta salads, baked pasta dishes, and rich sauced pasta meals. Its unique shape allows it to absorb and hold sauces, making it an ideal choice for hearty tomato-based sauces or creamy Alfredo sauces. The 500g pack is perfect for preparing family-sized portions or larger batches.
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A rich product range and fast delivery make for a delightful shopping experience.
Enjoy the pleasure of shopping with S101!
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