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Abu Snan Early Harvest Premium Olive Oil - 2024 Harvest 

500ML (16.9 FL OZ) | Hybrid Extraction | Cold-Pressed

A pioneering addition to our collection, this early harvest oil captures the intense character of olives picked 2-3 weeks before traditional harvest timing. Using Abu Snan's signature hybrid extraction method – combining millstone and centrifugal processes – each bottle preserves the distinctive qualities that only young olives can provide.

This inaugural early harvest edition represents an exciting innovation in our partnership with the Al-haj family. While yielding only one-third of the usual harvest volume, these young olives produce an oil of exceptional richness and elevated health benefits, showcasing the family's commitment to pushing the boundaries of excellence.

This season's pressing demonstrates why early harvest oils are prized worldwide: expect an oil of remarkable vibrancy and intensity, where each drop carries the concentrated essence of olives at their most potent stage of development.

Tasting Notes:

- Aroma: Intense fresh grass with powerful olive presence

- Palate: Round and smooth with sophisticated complexity

- Finish: Perfectly balanced hint of pleasant bitterness

Perfect Pairings:

- As a premium finishing oil for special dishes

- Drizzled over fresh burrata or buffalo mozzarella

- Enhanced flavor for raw vegetables and crudités

- Perfect for dishes where the oil's character should shine

- Ideal for bread dipping to appreciate its pure flavor

Storage: Keep in a cool, dark place to preserve its vibrant characteristics. 

This innovative early harvest oil represents the pinnacle of Palestinian olive oil craftsmanship, where timing and technique combine to create something truly extraordinary.

Farmer: Ahmad Nayef Al-haj (read about him below 👇)

750 ml (25.4 fl oz) | Cold-pressed with traditional millstones

Bazariya’s millstone-pressed olive oil embodies the craft that started our journey. Each harvest with Abed Al-Rahman Oudi refines the legacy of his family press. Fruity, tangy, and smooth — a celebration of heritage, authenticity, and the enduring connection between land, farmer, and flavor.

Aroma: Fruity and earthy
Palate: Tangy and smooth
Finish: Slightly peppery
Best Uses: Roasting, dressing, salads, finishing dishes, and vegetable roasting

Store in a cool, dry place, shielded from direct sunlight or heat.

This product is available for pre-order only. Orders will ship between January 16th and February 18th.

• Sourced from the hills of Jerusalem, our zaatar leaves are handpicked by skilled Palestinian women, infusing the essence of our land into every bite.

• Separated from stems and air-dried, our za'atar leaves retain their exquisite flavors and aromas.

• In Biddu village, a talented Palestinian woman (Um Abedallah) blend the dried zaatar, sesame, sumac, and sea salt, showcasing her craftsmanship and unity.

Perfect with Olive Oil:

• Elevate your culinary journey by pairing our Zaatar Mixture with Extra Virgin Olive Oil, creating a harmonious gastronomic delight.

Introducing our Palestinian Sumac, a vibrant and aromatic spice blend that captures the essence of the rugged landscapes and rich culinary traditions of the region. Sourced from the remote Bedouin village nestled in the rolling hills near Jerusalem, this sumac boasts a provenance as captivating as its flavor.

Harvested by the skilled hands of local artisans, the sumac berries are meticulously dried and ground, preserving their deep crimson hue and tangy essence. This ancient spice, revered for centuries in Palestinian cuisine, is then harmoniously blended with a carefully curated selection of complementary spices and herbs, creating a symphony of flavors that dances on the palate.

With its distinctively tart and slightly smoky notes, this sumac is the perfect accompaniment to the rich, fruity flavors of Palestinian olive oil. When combined, the two create a harmonious partnership, enhancing the depth and complexity of every dish they grace. Whether sprinkled over crispy falafels, mixed into za'atar blends, or used as a vibrant garnish, this sumac adds an unmistakable touch of authenticity to your culinary creations.

Sourced from the upper Jordanian valley and the rugged mountains of the West Bank, this sumac is a true reflection of the region's unique terroir. Each jar carries the spirit of the land, the traditions, and the unwavering dedication to preserving the flavors that have delighted generations of Palestinians.

Elevate your dishes with the tantalizing flavors of our Palestinian Sumac , and embark on a culinary journey that celebrates the rich heritage and bold flavors of this ancient land.