Tat Bulgur Medium 1Kg
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Description
Medium Bulgur; Bulgur Is A Food Made Of Wheat. This Type Of Bulgur Is More Preferred In Certain Parts Of Southeastern Anatolia And Central Anatolia. The Grain Group Is A Mineral-Rich, Important And Economical Source Of Carbohydrates At The Base Of The Food Pyramid. Bulgur Made Of Hard Durum Wheat And Produced In Konya, ?anl?urfa, Gaziantep, Mardin Are Preferred. It Is A Very Valuable Nutrient Especially Because It Contains B Group Vitamins And Stores Mineral Salts. Tat Medium Bulgur; Is The Product Obtained By Cleaning, Cooking, Drying, And When Requested, Separating The Wheat From Its Husk And Crushing It In Our State-Of-The-Art And Hygienic Facilities. It Should Have A Distinctive Odor And Be Free Of Burnt Odor And Foreign Matter.
